The WH Award RossoPoint band 90 to 92.9
2025 Brunoro Conegliano Valdobbiadene Prosecco Rive di San Pietro di Barbozza Superiore Extra dry DOCG
100% Glera
ProducerVARASCHIN VALDOBBIADENE 1930
Technical sheet
- Region
- Veneto
- Wine zone
- Valdobbiadene
- Winemaker · Estate
- Luca Antiga
- Alcohol
- 11.5% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 11.2
- Total acidity
- 5.73 g/l
- Residual sugar
- 15 g/l
- Grape varieties
- Glera
- Type
- Spumante
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat