The WH Award RossoPoint band 90 to 92.9
2025 Lavignone Barbera d’asti DOCG
100% Barbera
ProducerPico Maccario
Technical sheet
- Region
- Piemonte
- Wine zone
- Nizza
- Winemaker · Estate
- Nicolò Giuliani, Giovanni Chiarle
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 100
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Barbera
- Type
- Rosso
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio