Technical sheet
- Region
- Abruzzo
- Wine zone
- Chieti
- Winemaker · Estate
- Domenico Molisani
- Alcohol
- 12.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 300
- Total acidity
- 6.6 g/l
- Residual sugar
- 12 g/l
- Grape varieties
- Pecorino
- Type
- Spumante
- Ageing
- Metodo charmat
- Farming
- Biologico
Ageing · Producer
Metodo Charmat