Technical sheet
- Region
- Veneto
- Wine zone
- Lison Pramaggiore
- Winemaker · Estate
- Alessandro Piccinin
- Alcohol
- 12.5% vol
- Training system
- Guyot
- Yield per hectare
- 35
- Total acidity
- 6.88 g/l
- Residual sugar
- 13 g/l
- Grape varieties
- ChardonnayPinot Grigio
- Type
- Spumante
- Ageing
- Metodo classico
- Farming
- Biologico
Ageing · Producer
Metodo classico