Technical sheet
- Region
- Sardegna
- Wine zone
- Tortoli
- Winemaker · Estate
- Gianluca Bancala'
- Alcohol
- 13% vol
- Training system
- Albarello
- Yield per hectare
- 190
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Cannonau
- Type
- Bianco
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio