Technical sheet
- Region
- Lombardia
- Wine zone
- Valtenesi
- Winemaker · Estate
- Mattia Vezzola
- Alcohol
- 12.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 65
- Total acidity
- 6.2 g/l
- Residual sugar
- 8.5 g/l
- Grape varieties
- ChardonnayPinot Nero
- Ageing
- Altro metodo
- Farming
- Biodinamico
Ageing · Producer
Altro
