S.A. Montelliana 4.07 Brut VS
50% Bronner, 50% Souvignier Gris
Technical sheet
- Region
- Veneto
- Wine zone
- Caonada
- Winemaker · Estate
- Frozza Nicola
- Alcohol
- 11% vol
- Yield per hectare
- 650
- Total acidity
- 0 g/l
- Residual sugar
- 11 g/l
- Grape varieties
- BronnerSouvignier Gris
- Type
- Spumante
- Ageing
- Metodo charmat
- Characteristics
- PIWI
Ageing · Producer
Metodo Charmat