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S.A. Rosamaro Spumante Vino Spumante Brut VS

100% Negroamaro

ProducerMasseria Altemura

Technical sheet

Region
Puglia
Wine zone
Salento
Winemaker · Estate
Antonio Cavallo
Alcohol
11% vol
Training system
Guyot
Irrigation
Goccia
Yield per hectare
130
Total acidity
6 g/l
Residual sugar
1 g/l
Grape varieties
Negroamaro

Ageing · Producer

Metodo Charmat