Technical sheet
- Region
- Veneto
- Wine zone
- Prosecco treviso
- Winemaker · Estate
- Adriano Dal Bianco
- Alcohol
- 11% vol
- Yield per hectare
- 372
- Total acidity
- 0 g/l
- Residual sugar
- 3 g/l
- Grape varieties
- GleraChardonnay
- Type
- Spumante
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat