Technical sheet
- Region
- Veneto
- Wine zone
- Treviso
- Winemaker · Estate
- Riccardo Cotarella - Mario Barbieri
- Alcohol
- 12% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 50
- Total acidity
- 7 g/l
- Residual sugar
- 2 g/l
- Grape varieties
- Chardonnay
- Type
- Spumante
- Ageing
- Altro metodo
Ageing · Producer
Altro