Technical sheet
- Region
- Lombardia
- Wine zone
- Pavia
- Winemaker · Estate
- Domenico Cuneo (Perito Agragrio)
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 10
- Total acidity
- 5 g/l
- Residual sugar
- 4 g/l
- Grape varieties
- Mornasca
- Type
- Rosso
- Ageing
- Altro metodo
Ageing · Producer
Altro