2013 Morar Amarone Della Valpolicella Biologico DOCG
65% Corvina, 25% Corvinone, 10% Rondinella
ProducerValentina Cubi
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Gianmaria Zanella
- Alcohol
- 16% vol
- Training system
- Pergola
- Irrigation
- Nessuna
- Yield per hectare
- 10
- Total acidity
- 6 g/l
- Residual sugar
- 3.75 g/l
- Grape varieties
- CorvinaCorvinoneRondinella
- Type
- Rosso
- Farming
- Biologico
Ageing · Producer
Botte grande;Barrique nuove <70%
