Technical sheet
- Region
- Puglia
- Wine zone
- Salice Salentino
- Winemaker · Estate
- Antonio Tripaldi, Riccardo Cotarella
- Alcohol
- 14% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 250
- Total acidity
- 5 g/l
- Residual sugar
- 2 g/l
- Grape varieties
- Ottavianello
- Type
- Rosso
- Ageing
- Altro metodo
Ageing · Producer
Altro