2016 Amarone Della Valpolicella Classico DOCG
50% Corvina, 20% Corvinone, 20% Rondinella, 5% Molinara, 5% Oseleta
ProducerFarina
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella Classica
- Winemaker · Estate
- Andrea Zerman
- Alcohol
- 15% vol
- Training system
- Pergola
- Irrigation
- Goccia
- Yield per hectare
- 55
- Total acidity
- 5.8 g/l
- Residual sugar
- 6.5 g/l
- Grape varieties
- CorvinaCorvinoneRondinellaMolinaraOseleta
- Type
- Rosso
Ageing · Producer
Barrique usate;Botte grande