2016 Tenute Salvaterra Valpolicella Ripasso Superiore DOC
65% Corvina, 10% Corvinone, 20% Rondinella, 5% Altro
ProducerTenute Salvaterra
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Enrico Nicolis
- Alcohol
- 14.71% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 274
- Total acidity
- 5.71 g/l
- Residual sugar
- 3.6 g/l
- Grape varieties
- CorvinaCorvinoneRondinellaAltro
- Type
- Rosso
Ageing · Producer
Botte grande;Barrique usate