2017 Bad Boy Toscana Riserva IGT
50% Sangiovese, 25% Merlot, 25% Cabernet Sauvignon
ProducerRock Wines
Technical sheet
- Region
- Toscana
- Wine zone
- San casciano
- Winemaker · Estate
- Federico Migliorini
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 50
- Total acidity
- 5.3 g/l
- Residual sugar
- 7.4 g/l
- Grape varieties
- SangioveseMerlotCabernet Sauvignon
- Type
- Rosso
- Ageing
- Barrique nuove <70%
Ageing · Producer
Barrique nuove <70%