Technical sheet
- Region
- Umbria
- Wine zone
- Montefalco
- Winemaker · Estate
- Beppe Caviola
- Alcohol
- 15% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 8
- Total acidity
- 0.5 g/l
- Residual sugar
- 0.2 g/l
- Grape varieties
- Sagrantino
- Type
- Rosso
- Ageing
- Botte grande
- Characteristics
- Vino naturale
Ageing · Producer
Botte grande