Technical sheet
- Region
- Umbria
- Wine zone
- Montefalco
- Winemaker · Estate
- Beppe Caviola
- Alcohol
- 13% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 8
- Total acidity
- 4 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- SangioveseSagrantino
- Type
- Rosso
- Ageing
- Botte grande
Ageing · Producer
Botte grande