Technical sheet
- Region
- Sicilia
- Wine zone
- Trapani
- Winemaker · Estate
- Paolo Errante Parrino
- Alcohol
- 12.3% vol
- Training system
- Altro
- Irrigation
- Altro
- Yield per hectare
- 490
- Total acidity
- 5.38 g/l
- Residual sugar
- 2.7 g/l
- Grape varieties
- ZibibboCatarrattoGrillo
- Type
- Bianco
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio
