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2017 Pratum Trevenezie IGT

60% Chardonnay, 30% Pinot Bianco, 10% Sauvignon Blanc

ProducerLe Monde

Technical sheet

Winemaker · Estate
Giovanni Ruzzene
Alcohol
13.48% vol
Training system
Guyot
Yield per hectare
120
Total acidity
6 g/l
Residual sugar
2 g/l
Grape varieties
ChardonnayPinot BiancoSauvignon Blanc
Type
Bianco

Ageing · Producer

Barrique nuove ≥70%;Botte grande