Technical sheet
- Region
- Toscana
- Wine zone
- Firenze
- Winemaker · Estate
- Gaetana Moriniello (Winemaker) / Luciano Bandini (Enologo)
- Alcohol
- 13.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 20
- Total acidity
- 0 g/l
- Residual sugar
- 1.2 g/l
- Grape varieties
- SangioveseMerlot
- Type
- Rosso
- Ageing
- Barrique usate
- Farming
- Biologico
Ageing · Producer
Barrique usate
