Technical sheet
- Region
- Piemonte
- Wine zone
- Asti
- Winemaker · Estate
- Baldi Pierfranco
- Alcohol
- 5.19% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 14
- Total acidity
- 6.5 g/l
- Residual sugar
- 134.5 g/l
- Grape varieties
- Moscato
- Type
- Bianco dolce
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio