Technical sheet
- Region
- Toscana
- Wine zone
- Chianti
- Winemaker · Estate
- Palazzo Massaini
- Alcohol
- 17% vol
- Training system
- Guyot
- Yield per hectare
- 13
- Total acidity
- 6 g/l
- Residual sugar
- 90 g/l
- Grape varieties
- TrebbianoMalvasia
- Type
- Bianco dolce
- Ageing
- Caratello
Ageing · Producer
Caratello