Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Andrea Adami
- Alcohol
- 16% vol
- Training system
- Pergola
- Irrigation
- Goccia
- Yield per hectare
- 40
- Total acidity
- 6.8 g/l
- Residual sugar
- 4 g/l
- Grape varieties
- CorvinaCorvinoneRondinella
- Type
- Rosso
- Ageing
- TonneauBotte grande
Ageing · Producer
Tonneaux;Botte grande