Technical sheet
- Region
- Sardegna
- Wine zone
- Goceano
- Winemaker · Estate
- Dr. Andrea Pala
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 4
- Total acidity
- 6.2 g/l
- Residual sugar
- 1.5 g/l
- Grape varieties
- Arvesiniadu
- Type
- Bianco
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio