Skip to content

2019 ''Il Borro'' Toscana IGT

50% Merlot, 35% Cabernet Sauvignon, 15% Syrah

ProducerIl Borro

Technical sheet

Region
Toscana
Wine zone
Valdarno
Winemaker · Estate
Stefano Chioccioli
Alcohol
15% vol
Training system
Cordone speronato
Irrigation
Goccia
Yield per hectare
87
Total acidity
0 g/l
Residual sugar
0 g/l
Grape varieties
MerlotCabernet SauvignonSyrah
Type
Rosso
Farming
Biologico

Ageing · Producer

Barrique nuove ≥70%