2019 Scutum Toscana IGT
40% Cabernet Sauvignon, 30% Merlot, 30% Petit Verdot
ProducerTenuta La Macchia
Technical sheet
- Region
- Toscana
- Wine zone
- Montescudaio
- Winemaker · Estate
- Christian Carignani
- Alcohol
- 13.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 3
- Total acidity
- 0 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- Cabernet SauvignonMerlotPetit Verdot
- Type
- Rosso
- Ageing
- Barrique usate
- Farming
- Biologico
Ageing · Producer
Barrique usate
