Technical sheet
- Region
- Molise
- Wine zone
- Campomarino
- Winemaker · Estate
- Riccardo Cotarella
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 140
- Total acidity
- 5.55 g/l
- Residual sugar
- 2.3 g/l
- Grape varieties
- Falanghina
- Type
- Bianco
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio