Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Gian Maria Ciman (Consulente)
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 90
- Total acidity
- 5.02 g/l
- Residual sugar
- 5.6 g/l
- Grape varieties
- CorvinaMerlotAncellotta
- Type
- Rosso
- Ageing
- Botte grande
Ageing · Producer
Botte grande