Technical sheet
- Region
- Veneto
- Wine zone
- Treviso
- Winemaker · Estate
- Riccardo Cotarella - Mario Barbieri
- Alcohol
- 14.4% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 50
- Total acidity
- 5.7 g/l
- Residual sugar
- 0.2 g/l
- Grape varieties
- Cabernet Franc
- Type
- Rosso
- Ageing
- Barrique nuove ≥70%
Ageing · Producer
Barrique nuove ≥70%