Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- Grave
- Winemaker · Estate
- Nicola Pittini
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 7
- Total acidity
- 8 g/l
- Residual sugar
- 2 g/l
- Grape varieties
- Pinot Grigio
- Ageing
- Anfora
Ageing · Producer
Anfora