Platinum CandidatePoint band ≥ 95.5
2022 Bricco Dell'Uccellone Barbera d'Asti DOCG
100% Barbera
ProducerBraida
Technical sheet
- Region
- Piemonte
- Wine zone
- Asti
- Country
- Italy
- Winemaker · Estate
- Giuseppe Bologna
- Alcohol
- 15.3% vol
- Training system
- Guyot
- Yield per hectare
- 65
- Total acidity
- 7.04 g/l
- Residual sugar
- 1.73 g/l
- Grape varieties
- Barbera
- Type
- Rosso
- Ageing
- Barrique nuove ≥70%
Ageing · Producer
Barrique nuove ≥70%