Technical sheet
- Region
- Puglia
- Wine zone
- Gioia Del Colla
- Winemaker · Estate
- Vari
- Alcohol
- 15.5% vol
- Training system
- Albarello
- Total acidity
- 6.15 g/l
- Residual sugar
- 5.1 g/l
- Grape varieties
- Primitivo
- Type
- Rosso
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio