Technical sheet
- Region
- Emilia-Romagna
- Wine zone
- Val Tidone
- Winemaker · Estate
- Davide Valla
- Alcohol
- 12.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 4.6
- Total acidity
- 5.55 g/l
- Residual sugar
- 1.2 g/l
- Grape varieties
- Malvasia
- Type
- Bianco
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio