2023 Bric Da Lu' Moscato D’asti METODO MARTINOTTI Superiore DOCG
100% Moscato
ProducerGozzelino Sergio
Technical sheet
- Region
- Piemonte
- Wine zone
- Monferrato
- Winemaker · Estate
- Lorenzo Gozzelino
- Alcohol
- 5.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 30
- Total acidity
- 5.6 g/l
- Residual sugar
- 134 g/l
- Grape varieties
- Moscato
- Type
- Bianco
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat