The WH Award GoldPoint band 93 to 95.4
2023 Ripàso Valpolicella Ripasso DOC
50% Corvina, 20% Corvinone, 15% Rondinella, 15% Croatina
ProducerCà Dei Conti
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Melotto Fabio
- Alcohol
- 14.5% vol
- Yield per hectare
- 7
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- CorvinaCorvinoneRondinellaCroatina
- Type
- Rosso
- Ageing
- Barrique nuove <70%
- Farming
- Biologico
Ageing · Producer
Barrique nuove <70%