Technical sheet
- Region
- Veneto
- Wine zone
- Conegliano Valdobbiadene
- Winemaker · Estate
- Emanuele Serafin
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 25
- Total acidity
- 5.5 g/l
- Residual sugar
- 8 g/l
- Grape varieties
- Pinot Nero
- Type
- Spumante rosé
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat