The WH Award RossoPoint band 90 to 92.9
S.A. Brt Conegliano Valdobbiadene Prosecco Superiore Brut DOCG
90% Glera, 5% Verdiso, 5% Perera
ProducerDuca Di Dolle
Technical sheet
- Region
- Veneto
- Wine zone
- Conegliano Valdobbiadene
- Winemaker · Estate
- Emanuele Serafin
- Alcohol
- 11.5% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 25
- Total acidity
- 5.74 g/l
- Residual sugar
- 7 g/l
- Grape varieties
- GleraVerdisoPerera
- Type
- Spumante
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat