S.A. Castel Monreale Metodo Classico Brut VSQ
70% Chardonnay, 20% Pinot Nero, 10% Pinot Bianco
ProducerCastello Rametz
Technical sheet
- Region
- Alto Adige - Südtirol
- Wine zone
- Merano - Meran
- Winemaker · Estate
- Pircher Alois
- Alcohol
- 12.5% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 37
- Total acidity
- 6.5 g/l
- Residual sugar
- 7 g/l
- Grape varieties
- ChardonnayPinot NeroPinot Bianco
- Type
- Spumante
- Ageing
- Metodo classico
Ageing · Producer
Metodo classico