Technical sheet
- Region
- Abruzzo
- Wine zone
- Chieti
- Winemaker · Estate
- Rino Santeusanio, Dennis Verdecchia, Alberto Antonini
- Alcohol
- 12.4% vol
- Training system
- Guyot
- Irrigation
- Altro
- Yield per hectare
- 166
- Total acidity
- 6.8 g/l
- Residual sugar
- 11 g/l
- Grape varieties
- Aglianico
- Type
- Spumante rosé
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio