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2011 Caiarossa Toscana Rosso IGT

32% Cabernet Franc, 26% Syrah, 17% Cabernet Sauvignon, 12% Merlot, 7% Sangiovese, 5% Petit Verdot, 1% Grenache

ProducerCaiarossa

Technical sheet

Region
Toscana
Wine zone
Riparbella
Winemaker · Estate
Marco Lipparini E Francesco Villa
Alcohol
14% vol
Training system
Cordone speronato
Yield per hectare
40
Total acidity
0 g/l
Residual sugar
0 g/l
Grape varieties
Cabernet FrancSyrahCabernet SauvignonMerlotSangiovesePetit VerdotGrenache
Type
Rosso
Farming
Biodinamico

Ageing · Producer

Barrique nuove <70%