The WH Award RossoPoint band 90 to 92.9
2025 Pergolaia Toscana Rosso IGT
75% Sangiovese, 18% Merlot, 7% Cabernet Franc
ProducerCaiarossa
Technical sheet
- Region
- Toscana
- Wine zone
- Riparbella
- Winemaker · Estate
- Marco Lipparini E Francesco Villa
- Alcohol
- 13.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 40
- Total acidity
- 5.22 g/l
- Residual sugar
- 0.64 g/l
- Grape varieties
- SangioveseMerlotCabernet Franc
- Type
- Rosso
- Ageing
- Botte grande
- Farming
- Biodinamico
Ageing · Producer
Botte Grande