2016 Poggio Di Guardia IGT
40% Merlot, 20% Cabernet Franc, 20% Cabernet Sauvignon, 20% Rebo
ProducerPrimaia
Technical sheet
- Region
- Toscana
- Wine zone
- Chianti Classico
- Winemaker · Estate
- Stefano Di Blasi, Federico Cerelli
- Alcohol
- 13.5% vol
- Training system
- Albarello
- Irrigation
- Nessuna
- Yield per hectare
- 7
- Total acidity
- 5.5 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- MerlotCabernet FrancCabernet SauvignonRebo
- Type
- Rosso
- Ageing
- Barrique usateAnfora
- Farming
- Biologico
Ageing · Producer
Barrique usate;Anfora
