Technical sheet
- Region
- Toscana
- Wine zone
- Chianti Classico
- Winemaker · Estate
- Stefano Di Blasi, Federico Cerelli
- Alcohol
- 13.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 7
- Total acidity
- 5 g/l
- Residual sugar
- 4 g/l
- Grape varieties
- MerlotCabernet SauvignonSangiovese
- Type
- Rosso
- Ageing
- Barrique usate
- Farming
- Biologico
Ageing · Producer
Barrique usate