2016 Rive San Pietro Di Barbozza - - Conegliano Valdobbiadene Prosecco Millesimato Pas dosé DOCG
100% Glera
ProducerValdo Spumanti
Technical sheet
- Region
- Veneto
- Wine zone
- Valdobbiadene
- Winemaker · Estate
- Gianfranco Zanon
- Alcohol
- 11.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 240
- Total acidity
- 5 g/l
- Residual sugar
- 3 g/l
- Grape varieties
- Glera
- Type
- Spumante
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat
