Technical sheet
- Region
- Veneto
- Wine zone
- Colli Euganei
- Winemaker · Estate
- Alberto Servetti
- Alcohol
- 14% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 1600
- Total acidity
- 4.94 g/l
- Residual sugar
- 2.2 g/l
- Grape varieties
- MerlotCabernet SauvignonCabernet Franc
- Type
- Rosso
Ageing · Producer
Acciaio;Barrique nuove <70%