2019 Amarone Della Valpolicella DOCG
50% Corvina, 20% Corvinone, 25% Rondinella, 5% Altri
ProducerLa Giuva
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Danieli Tommaso - Damiano Peroni
- Alcohol
- 16% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 15
- Total acidity
- 0 g/l
- Residual sugar
- 1.8 g/l
- Grape varieties
- CorvinaCorvinoneRondinellaAltri
- Type
- Rosso
Ageing · Producer
Barrique nuove ≥70%;Botte grande