2019 Giorgio Primo Toscana IGT
55% Cabernet Sauvignon, 40% Merlot, 5% Petit Verdot
ProducerTenuta La Massa
Technical sheet
- Region
- Toscana
- Wine zone
- Chianti Classico
- Winemaker · Estate
- Giampaolo Motta
- Alcohol
- 14.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 20
- Total acidity
- 4.78 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Cabernet SauvignonMerlotPetit Verdot
- Type
- Rosso
- Ageing
- Barrique nuove <70%
Ageing · Producer
Barrique nuove <70%