2020 Angelin Verona IGP
20% Garganega, 16% Traminer, 16% Johanniter, 16% Palava, 16% Sauvignon Cretos, 16% Fleurtai
ProducerCà Dei Conti
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Melotto Fabio
- Alcohol
- 14% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 7
- Total acidity
- 7.5 g/l
- Residual sugar
- 6 g/l
- Grape varieties
- GarganegaTraminerJohanniterPalavaSauvignon CretosFleurtai
- Type
- Bianco
- Farming
- Biologico
Ageing · Producer
Acciaio;Barrique usate