2020 Ginepraia Botte 7 Toscana IGT
80% Sangiovese, 20% Petit Verdot
Technical sheet
- Region
- Toscana
- Wine zone
- Colline Pisane
- Winemaker · Estate
- Francesco Bartoletti
- Alcohol
- 14.27% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 15
- Total acidity
- 4.68 g/l
- Residual sugar
- 7.08 g/l
- Grape varieties
- SangiovesePetit Verdot
- Type
- Rosso
- Ageing
- Botte grande
Ageing · Producer
Botte grande